Today I will teach you how to make dairy-free almond ricotta. This dairy-free creamy cheese recipe will satisfy your cheese cravings, and is made with whole food plant-based ingredients. So simple to make. Are you someone who has a hard time with the idea of eating a fully plant-based diet because you feel like you…
Friends. Today we are sharing with you an incredibly amazing, yet very simple recipe for plant-based feta cheese. You don’t want to miss out on this one! All you need is only 2 ingredients, 5 minutes for prep time and then patiently wait for 24 hours and allow the magic to take place. This fermented…
Calling all pizza lovers! This plant based, gluten-free pie is loaded with protein and also contains a good deal of B vitamins, iron, magnesium and potassium. The base is actually a traditional recipe for socca, which is a flatbread made from garbanzo bean flour,water and few herbs. This chickpea flour crust provides sets a foundation for the creamy…
On our recent trip to the Greek Islands, we not only came home with super cool memories and a killer tan; we also brought home inspiration for some new recipes. Perhaps you have already try one of our favourites – the Greek style Spaghetti Squash Pasta dish and today we are sharing this Good Heart…
On top of socca pizza or tossed with zucchini noodles, this creamy non-dairy ricotta is a beautiful thing. Just saying. I never like to see the leftover pulp from making home made nut milk go to waste so I keep coming up with different ways to repurpose anything that gets left behind. In this particular recipe I…
It all started with the desire to create an unconventional avocado recipe – something that would make us pause and say …wow! In our household we believe that avocados rock! Actually I would even admit that we love avocados – a lot. We eat several of them a week. But coming up with an avocado recipe that…