The Best Homemade Hummus

We find that store-bought hummus is usually a big disappointment — over-salted, a little too coarse, has added oils and never worth the price tag. With that, it just makes sense to make hummus at home! This basic chickpea hummus recipe is one to have on hand because of it’s versatility. It can be used as…

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Winter Red Salad with Curried Nut & Seed Mix

On , In Raw, Entrees, Recipes, Salads

A couple of weeks ago when Nik and I planned our winter recipe lineup for this blog, we thought it was time to share a savoury salad recipe with you. We love salads and enjoy making them pretty much daily but I never really think of sharing them on Active Vegetarian because they are so…

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Apple Inspired Vegan Recipe Round Up

-Gaiam Life Eat local. Eat what’s in season. Eat organic. Confused by multiple messages about what to eat and where to buy it?  We’ve looked into eating seasonal food and have it all figured out. Here’s why you should (really) do it. Let’s begin with cost. When produce is in season locally, the relative abundance…

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The Best Vegan Pumpkin Pie

On , In Recipes, Desserts, All Recipes

If you plan on making a pumpkin pie this holiday season I highly recommend trying this one out, you won’t regret it! Not only that it’s vegan and gluten free it’s also rich and creamy, and has got the perfect amount of spices. So this year, instead of buying a pumpkin pie, try making one from…

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