RAW Vegan Superfood Granola Bars

Raw Superfood Granola Bars

These bars are vegan, raw, tasty, and oh-so-delicious, they are top-notch for satisfying your hunger
Course Breakfast, Dessert, Snack
Cuisine raw, Vegan, Gluten Free, Grain Free, plant-based, vegetarian
Keyword vegan, whole food plant-based, raw, snack, sugar-free, dairy free, oil-free
Total Time 10 minutes
Servings 10 bars
Author Active Vegetarian



  • 1/2 cup Medjool dates pitted and packed
  • 1/4 cup water
  • 1/2 cup ┬áHemp Seed Butter could replace with other natural nut butter
  • 2 cups raw oats gluten-free
  • 1/4 cup raw pumpkin seeds
  • 1/4 cup raw hemp seeds
  • 1/4 cup raw cashews
  • 1/2 cup goji berries
  • 2 tbsp chia seeds
  • 1/4 cup cocoa nibs or vegan chocolate
  • 1/2 tsp vanilla extract
  • 1/2 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/4 tsp salt


  • Line an 8x8 baking pan with parchment paper and set aside.
  • Soak pitted dates in 1/4 cup water for at least 30 minutes. Transfer soaked dates and water to a blender and blend until the dates form a smooth paste.
  • Pour date paste into a large bowl. Add the hemp seed butter and mix until well combined. Fold in the remaining ingredients until thoroughly mixed.
  • Transfer to the prepared baking dish and spread evenly. Flatten top.
  • Refrigerate for at least 2 hours until bars set up. Cut into 16 squares.
  • Store in the refrigerator or freezer.